On serving day, place all the ingredients for the herb butter in a food processor and blend. Transfer to a small pastry bag or Baggie, and set aside. Cooking the Turkey About 5 hours before ...

Rub half of the herb mixture over the flesh of one ... Remove the kitchen string from the turkey thighs and carve into slices. Transfer to the platter with the veggies and drizzle with some ...

Serve with glazed figs, moist turkey slices,and rich roasting juices ... Stuff the cavity with the herb stems, onion and garlic. 2. Place in the oven for 45 mins. Remove it and reduce the temp ...