There are times when eggs are non ... milk, heavy cream, maple syrup, and sour cream seem to be the common substitutes. Credit: Allie Chanthorn Reinmann I whipped up a batch of my favorite ...

Luckily, you can easily correct over-whipped cream by folding in more heavy cream by the tablespoon until it's smooth again. Can't decide which option is better? You can always use both egg whites ...

This unbelievably easy chocolate mousse is nearly as simple as making whipped cream — no eggs required ... very gently fold in cold heavy cream, just a tablespoon at a time, until the mixture ...

By: Kara KimbroughThe official start of spring is this week...this fact alone should be cause for celebration. After all, ...

Or it’s scrumptious judiciously spooned over scrambled eggs. The mix comes together ... I make up for the lack of creaminess by using heavy whipping cream instead of milk. 1.