Cookware that’s not just dishwasher-safe. Thanks to the hard-anodized aluminum, it won’t react to acidic foods and lasts 16x longer than traditional nonstick cookware. And with its ergonomic ...

Doing your research is paramount before buying and using certain cookware. Why? It may be leaching toxic chemicals into your food. Find out what to do about it.

The exteriors of all the pots and pans in T-fal's cookware set are hard-anodized aluminum, a material resistant to scratches, while the interiors are glazed with nonstick coating and reinforced ...

Some aluminum cookware has been linked to high levels of lead in food.

One possible culprit is non-anodized aluminum cookware. These lack the non-stick surfaces that hard anodized aluminum contains, which are created to also help protect the cookware from scratches.