sits The English Pork Pie Company, literally the best British shop in the world. The small but growing company has made quite a name for itself, making authentic British and European meat pies.

We've taken Andrew's delicious recipe and made it suitable for a normal cake tin so you can easily try it at home – no specially commissioned pie moulds required. For this recipe you will need a ...

A giant pork pie sold at Jeremy Clarkson's Hops & Chops at The Farmer's Dog pub has been the talk of the internet this week, but it's hefty £199.99 price tag isn't the only reason ...

A giant pork pie sold at Jeremy Clarkson's Cotswold pub has been causing a stir online - and its £199.99 price tag isn't the ...

This pie looks difficult but needs only about 45 minutes of active work – much of the time it takes to make is taken up with letting the dough rest in the fridge to firm up. Commercial puff ...

George Adams founded the artisan butcher chain in 1910 in Spalding, serving meats and handmade pork pies. Growing demand led to the company becoming a large-scale food manufacturer focusing on ...

For information on how to make Anna's World Cup Pie, read on... It's as easy as pie! Anna made two variations to show the versatility.

Pack tightly in an airtight container and store in refrigerator until ready to fill pies. Pork filling must be cooled before filling pies.

Melton Mowbray pork pies are distinctive as they are made from uncured pork, to ensure the inside is grey in colour. The Melton Mowbray pork pie has special protected geographical status under EU ...