There’s nothing like the taste of a warm, hearty meal after a long day, and Hamburger Steaks with Onion Gravy is the p ...

Hamburger steak is similar to Salisbury steak in that both are covered in an onion and mushroom gravy. What primarily ...

Remove the beef from the pan. Let the beef stand for 15 minutes before slicing. 3. Add the oil to the roasting pan and heat over medium heat. Add the onion ... Serve the gravy with the beef.

Place the beef dripping into a roasting ... and leave to stand for a few minutes. For the gravy, heat most of the butter in a pan, add the onions and cook for ten minutes, or until soft.

Cut onions in half and place in an ovenproof casserole pot. Drizzle the oil and season with salt. Cover with a lid and bake in a 180°c oven until soft – about an hour. Remove skin and chop onions.

salt and black pepper are used to transform plain ground beef into savory steak patties. Onion powder, garlic powder and Worcestershire sauce are used to enhance the flavorful mushroom gravy.

In a large skillet, brown ground beef, onion and celery. Add bouillon, soy sauce and 1 c. water. Simmer until liquid is gone.

In a large bowl, combine beef, egg, breadcrumbs, garlic powder, onion powder, and paprika; season with salt and pepper. Divide beef mixture into 4 patties, then flatten to 1/2"-thick oval patties.