In less than 5 minutes you can make ground beef patties for burgers. This recipe makes 4 half-pound patties. Finish your homemade hamburger patties by making grilled burgers, sous vide ...

This dish is super easy, almost foolproof, and totally worthy of your table, especially considering it's ready in under an ...

The near exact color of raw beef, its ground appearance ... which isn't so far off of what preformed burger patties would cost, though it's definitely steeper than buying ground meat and shaping ...

Put the pack of ground beef in your fridge to delicious use with these 30-minute dinner recipes, like cheeseburger casseroles and bibimbap-inspired bowls.

Divide beef mixture into 4 patties, then flatten to 1/2"-thick oval patties. In a large skillet over medium heat, heat oil. Add patties and cook, turning halfway through, until browned and cooked ...

Sherry and thyme-infused caramelized onions top a Gruyere burger in this French onion burger made in the air fryer.

But Motz points out that “the smash burger technique predates preformed patties… by 50, 60 years.” The first burgers were created by shaping balls of ground beef and then flattening them out ...