Baking on the grill adds amazing flavor dimensions to any recipe you would typically bake in the oven. This Grilled Ham and ...

A quick one-pan hash using cooked ham, eggs and tinned potatoes ... (Alternatively, for 3–4 minutes then finish under a hot grill for 5 minutes, or until the eggs are cooked to your liking.) ...

Mix the honey and mustard together in a small bowl then brush half of it over the fat on the ham. Cook under the grill for 7–8 minutes, basting with the remaining glaze until golden and sticky.