This recipe is in the style of Quiche Lorraine but instead of bacon bits we're using leftover smoked ham and baking it on the ...

quiche Lorraine, and even's Ree Drummond's own cowboy quiche have a special place in our recipe box, but this ham and cheese quiche is our go-to for its simplicity and ease. Can I use milk instead ...

For James Martin’s easy quiche Lorraine, choose between making your ... of the oven to 160C/140C Fan/Gas 3. Sprinkle the cheese into the pastry base and add the sliced tomatoes if you are ...

Scatter the mushrooms, ham, and cheese in the tart shell and pour the custard on top. Bake the quiche for about 30 minutes, or until it is lightly browned on top and the custard is just set.

Make your best quiche ever with recipes from Julia ... arugula, and Fontina cheese. Thin apple and ham slices are rolled together and set in a tender, herby custard sprinkled with sharp white ...

Whisk the eggs in a wide bowl and stir in half the cheese and 1 tablespoon each of the tarragon and chives. Stir in half of the bacon and onion mixture. Season well with salt and pepper.