This savory breakfast casserole repurposes leftover mini croissants into a comforting casserole with salty ham, creamy ...

Butter a 13-by-9-inch casserole dish. Place half of the baguette slices in a single layer at the bottom of the dish. Shingle ...

Place a slice of ham in each croissant then equally share the grated cheese between all ... the baking dish in the oven and bake for 18–20 minutes, until the egg mixture has just set.

This Ham and Cheese Crescent Roll Breakfast Casserole is super easy to put together and tastes amazing. A great way to use leftover holiday ham the next day for breakfast. An easy and delicious ...

4. Let it bake for about 5-6 minutes. You'll be able to see when the egg is done. 5. Pull it out and chop it into medium-sized pieces. 6. Add some ham and cheese to the mix and heat it in the ...

Remove from the heat, squeeze out any excess water and place on top of the ham. Break the egg on top of the spinach. Bake for 10–15 minutes, or until the egg has set. Meanwhile, toast the bread ...