Then spread it on each dinner ... I serve these sandwiches hot and they fly off the table. So be forewarned. Here are more leftover ham recipes you may enjoy!

Cover the sauce with a slice of a cheese and a slice of ham. Stack the slices into two sandwiches, then spread a thin layer of white sauce over the top and sprinkle with grated cheddar.

The creamy herb spread adds an extra burst of freshness to the leftover sandwich. And, of course, making it on a grill pan gets it extra toasty. Get Ree's Ham, Swiss, and Pear Panini recipe.