Juicy ham meets the tropical tang of pineapple and the sweetness of caramelized brown sugar in this party-worthy baked ham ...
Using a rolling pin, roll balls out into pizza bases and place ... Spread pizza sauce over bases, then a little chesse followed by the ham and pineapple. Finish with a little more cheese over ...
Remove rind of fat if any on the ham and score the skin. Boil the pineapple juice with the sugar, maple and spices to a thick syrup. Strain. Heat oven to 180oc and brush some of the glaze over the ...