Although often used in conjunction in recipes (and stocked right next to each other in most grocery stores), half-and-half ...
The main difference between half and half and heavy cream is their milk fat content. The U.S. Food and Drug Administration ...
The high fat content makes it a great ingredient for adding richness and creaminess to recipes. Heavy cream is commonly used in making whipped cream, soups, sauces, and custards. Half and half is a ...