The soursop fruit or leaves have also been used to treat stomach ailments, fever, parasitic infections, hypertension and ...

Soursop fruits can vary in size ... Additionally, the pulp (flesh) is the part that's eaten—but the leaves are also used to make tea and seasonings, according to Morales. The seeds, however ...

The soursop is a flowering ... which showed that Graviola’s leaves and stems were effective in destroying malignant cells. A study published in the Journal of Natural Products, following ...

Soursop, a tropical fruit known for its health benefits, is abundant in nutrients and antioxidants. Despite claims of its anti-cancer properties, scientific evidence is limited and mainly based on ...