With wine still in vats from last year, lower sales and uncertainty over tariffs there's nervousness in the industry.

As wine-growing regions worldwide grapple with the effects of a changing climate, Mount Etna’s north face stands out not only ...

While wine grapes can be eaten fresh ... Pruning in late winter should increase air circulation as the vine grows. Make sure all leaves and rotted fruit are removed from around the vine to reduce ...

While growers say they are always anxious about the risk of smoke taint from bushfires and burn-offs, conditions in Tasmania ...

Vineyard management encompasses practices conducted in the vineyard associated with growing grapes and maintaining the vineyard resource. Wine Australia-funded research has focused on identifying ...

This week host Joey Lovato has a story about growing grapes for wine in Nevada and why the industry may be poised for growth. After that, reporter Rocío Hernández and assistant editor Jackie Valley ...

discussing grapevine viruses in Australia, covering: What are the symptoms that delineate viruses from other virus-like issues? When is the best time to monitor for these symptoms during the growing ...

and Iowa Secretary of Agriculture Mike Naig stand amid the Webster County winery’s grape arbors Friday afternoon while talking about the process of growing grapes to make wine. Choose Iowa ...

as some vintners may make stylistic choices to delay harvest, according to the study. “This is a remarkable long-term shift given that wine grapes require about six months to mature on the vine and ...

Small agri-business wine makers, such as Stonehouse Vineyard in North Glengarry, run by Craig and Joanne MacMillan, continue ...