Grated Korean pear not only adds sweetness but also acts as a natural tenderizer for this Asian ground beef. How to Make this Ground Beef Bulgogi Bowl Beef bulgogi is a Korean barbecue meat dish ...

Discard any excess fat. 2. As the beef cooks add the sour cream and sriracha to a bowl. Stir and add in a bit of water until the sauce isn't too thick. Set aside. 3. In another bowl, add all of ...

While not traditional, these protein-rich brown rice bowls take inspiration from Korean bibimbap, with a mix of sweet and spicy ground beef and sliced veggies topped with a fried egg. Gochujang ...