If you've tried oven-baked barbecue ribs, then you'll love them just as much (if not more) by heating them up on a gas grill. Isn't cooking some mouthwatering barbecue half the reason for owning a ...
Serve the ribs hot out of the smoker with any remaining barbecue sauce on the side, cut into individual bones. Or set up a grill for direct grilling and preheat to high. Brush and oil the grill grate.
Spare Ribs Need To Cook Longer Than Baby Backs You can use the same methods for cooking baby backs and ... You can also get ...
Ah, pork spare ribs. The barbecued ribs of my youth. St. Louisans of a certain age can conjure memories of multiple slabs cooked over Kingsford charcoal briquets on the backyard grill and basted ...
Perfect for marinating and then cooking low and slow before a quick grill or go on the barbecue. Preheat the oven to 140C/Fan 120C/Gas 1 ... When the ribs are cool enough to handle, cut into ...