1. Light a charcoal grill. In a small bowl, whisk the olive oil with the lemon juice, red wine vinegar, mustard and oregano and season with salt and pepper. Transfer half of the dressing to a ...

In a video for FOGO Charcoal, walking through his process of grilling the perfect porterhouse steak, Ron Dimpflmaier praised ...

Good weather warrants grilling. And good steak warrants a grill. Take control of the tongs with these tips from butcher Jason Wachtelhausen of Harlem Shambles. Produced by Justin Gmoser.

The porterhouse is that beautiful cut of meat with a large, T-shaped bone in the middle—the larger side represents the strip loin and the smaller side is a portion from the tenderloin.

Rely on these steak dinner recipes for restaurant-level weeknights, from steak au poivre to carne asada, steakhouse-style rib ...

Steakhouse chains have been hurting in recent years, with closures happening across the country. Here are the steakhouse ...

The so-called Porterhouse Party turns up with bone ... going to make all this steak for 60 people on that charcoal grill. But the steak was incredible — I had guests remark it was some of ...

Chances are, if you're a carnivore, having good steak knives is kind of important. Not just any knife is going to produce that perfect bite-sized bit of grilled porterhouse steak, pork chop ...