Seared tuna can be achieved on a grill pan ... Teriyaki sauce can be used as both a marinade and cooking sauce, so to maximize the flavor, let your tuna steaks marinate in it for about an hour.

Lay the tuna steaks in one layer in a shallow baking dish ... Set aside. Heat the grill or a griddle pan to a medium-high heat. Grill the tuna for 3–4 minutes on each side for medium-rare ...

Grilled seafood is a summer soirée’s best ... No matter the type of fish bestowed upon you by your fishmonger (tuna steaks today, mackerel tomorrow, snapper for Saturday), the right preparation ...

Get your toppings prepared, set aside. Remove tuna steaks from the bag, disposing of the excess marinade. Grill Tuna for 2-3 minutes per side, until they have a nice sear and are cooked to your de ...

Lamb steaks, cooked in the right way ... hers for 10 minutes before quickly frying them. Preheat the grill to high. Mix the marinade ingredients together in a bowl. Add the lamb and set aside ...