Directions Preheat oven to 450°. In a large bowl, dissolve yeast in warm water. Add oil, sugar, salt and 1 cup flour. Beat until smooth. Stir in enough remaining flour to form a soft dough (dough ...

Technique tips: Using vegetable oil when grilling will help to prevent your flatbread from ... Special equipment: A grill (or grill pan) and a rolling pin for the pizza dough.

Roll each piece of dough out to a ⅓-inch thickness and arrange on floured pizza peels or the back of ... shave Fiore Sardo lashings over each flatbread. Season with black pepper and serve.

The only thing better than pizza is dessert pizza. This grilled flatbread makes summer blueberries ... Swap option: You could try this recipe with fresh strawberries as well.