For thighs, legs, and wings we recommend ... Learn the secret to perfectly grilled chicken on a gas grill without burning it.

It's easy to accidentally dry out chicken cooked on the grill, but we spoke to an expert grill master to get all the best ...

Hot take: Leave the grilled chicken breast to the bodybuilders and spring for chicken thighs the next time you fire up your charcoal or gas grill (check out our guide to the best grills to find ...

It can be tempting to keep your grill open when cooking chicken so you can easily check the meat. However, that could ...

Cut each chicken thigh into 9-12 bite-size pieces. Toss chicken in gochujang marinade to coat. Chill at least 4 hours and up to 24. Preheat a grill to high heat. Thread chicken onto skewers.

If using the oven, preheat it to 180C/160C Fan/Gas 4. If using the barbecue, place the chicken thighs ... onto the grill. Allow to lightly char before removing. Slice the grilled lettuce into ...

Shawarma, the inexpensive protein beloved by young traveling backpackers all over the world, is usually prepared by stacking ...

These oven-baked wings are designed to be cooked ahead, taken to a tailgate or picnic, and reheated on a charcoal or gas grill ... Here we braise chicken thighs in a brick-red chile sauce.

The Weber Genesis E-325s got rave reviews in our gas grill tests) for its large capacity ... and the medium-high that's good for grilled chicken or thick burgers, but the SmokeFire had trouble ...

A charcoal grill may seem less enticing than a gas-powered grill ... picks below to find out which grills stood out when we grilled up chicken, ribs and steak. What is the best charcoal grill ...

These thighs dredged in cheese crackers and paired with an herby ice-cold salad will change your mind. Tangy vodka sauce and grilled chicken make a savory base for this pizza, which gets topped ...