To celebrate the start of spring, here’s an incredibly simple green pea soup inspired by a Lois Daish recipe. I always use frozen peas but, if you are lucky to have peas-a-plenty in your garden ...

Check out the full recipe below. Green peas, also known as matar ... But what if we told you that you can transform those peels into a delicious and hearty soup, perfect for winter? Yes, you heard ...

dry green peas, carrot 🥕, celery stalk, diced (optional, adds nice flavor), small potato, peeled and diced (for extra creaminess), olive oil or butter, –5 cups vegetable broth or water (add more if ...

Green Pea Soup – Revive the foodie in you! Find the delicious Green Pea Soup Recipe online from this page. You can get the ingredients and method of this amazing recipe here. You can serve it as a ...

4. Add the peas and cook just until defrosted. 5. In a blender, puree the soup in 2 batches until very smooth. If serving hot, return the soup to the pot and bring just to a simmer. If serving cold, ...

Perfect for a wintry day, this filling, budget-friendly soup is made with dried split green peas and smoky gammon ... the seasoning to get the classic pea soup flavour. Freeze leftovers in ...

This nourishing, gently spiced vegan yellow split-pea soup ... greens and cook until they wilt (if using frozen spinach, cook until it thaws). Serve immediately. Instead of yellow split peas ...

Scallops are in season and baby peas are always in the freezer and the garden offers up the rest of the flavours for this punchy green risotto.

Hearty and comforting, this Dutch Oven Split Pea Soup is a classic one-pot meal made with tender split peas, smoky ham, and a ...

Spicy Black-Eyed Pea Soup is a hearty and flavorful soup made with black-eyed peas, vegetables, and a blend of spices. It is a popular dish in Southern cuisine and is often enjoyed on New Year's Day ...

If desired, garnish with carrots and green onions. Do split peas need to be soaked? For this split pea soup recipe ... Try ...

Swedish Yellow Pea Soup (Rtsoppa) is a traditional Swedish dish made with yellow split peas, vegetables, and smoked pork. It is a hearty and flavorful soup that is often enjoyed during the colder ...