Take all the ingredients of the curry paste in a mortar pound and mix together until a soft paste forms. 2. Heat the oil, add the curry paste, briefly stir then add the coconut milk and stir well. 3.

Jo Pratt blends authentic ingredients into a quick homemade paste that forms the base of her Thai green chicken curry. If you are in a rush you could use a shop-bought curry paste. Heat the oil in ...

Experiment with Vegan Thai Green Curry Paste Many non-vegans have a narrow view of vegan food. They’re generally willing to ...

Chicken Pasta Bake Ingredient Handful of basil Handful of coriander 2 tbsp green curry paste 1 tsp peanut butter 2 tsp fish sauce 1 tbsp soy sauce 1 can coconut milk 1 tsp chopped ginger Juice of ...

Green curry is my antidote to midweek fatigue. Making the paste from scratch is a beautiful thing, but it also demands a long ...

2. Add the green curry paste and cook for 1 minute until fragrant. 3. Stir in the coconut milk and soy sauce. 4. Add the cooked rice and mix well, ensuring the rice is evenly coated with the curry ...

Heat pan over a high heat, add a touch of oil and fry garlic until golden. Add in curry paste and fry for 30 seconds (this may spit a little). Pour over coconut milk then add in fish sauce ...