From flaky pastries drenched in syrup to creamy delights infused with nuts and honey, Greek desserts are a feast for the senses. Layers of crispy phyllo dough, crushed nuts, and luscious honey ...

Use a pastry brush to coat it with butter. Place the second layer of phyllo down at two and seven o clock. Repeat these steps with 3 more layers, rotating the phyllo layers to make sure that the ...

In Ottawa, at this from-scratch bakery that marks its 13th anniversary this month, the bougatsa ($4.25) reflect the recipes ...

The Greek halwa retains the melt-in-your-mouth texture of desi halwa, while going heavy on the cinnamon meets cardamom spice profile, with a heavy dose of nutty goodness. What also sets the Greek ...

California Live friend of the show and celebrity chef Marisa Churchill shares her recipe for Galaktoboureko. It’s a beloved Greek dessert with a symphony of textures and flavors. This decadent treat ...