It’s not very Greek ... use water rather than beef stock and, if you don’t have shallots, finely slice an onion and add to the marinade. The warm spices in this recipe are perfect for the ...

If you crave tender, flavorful beef, look no further than this store-bought item. We reveal the secret ingredient and the ...

Gyros are a beloved Greek street food that brings together tender, marinated meat, fresh vegetables, and creamy tzatziki ...

recipe notes, and nutritional information. Youvetsi - Greek Beef and Orzo Stew is an extremely delicious and warming dish that is very easy to cook. There are a few easy steps that you need to ...

Greek Slow Roasted Goat is a traditional Greek dish that is known for its tender and flavorful meat. The goat is marinated in a mixture of olive oil, lemon juice, garlic, and herbs, then slow roasted ...

Greek gyros shop, close-up of a chef cutting juicy roasted meat. Traditional Greek cuisine, chicken, pork and beef meat are rotated and roasted for gyros, national food. Concept of street food ...

brush with some of the marinade and roast for 20–25 minutes, depending on how well done you prefer your fillet. Place the tomatoes on a baking tray and roast for about 15 minutes. Remove the fillet ...