Nutritious and delicious, this healthy homemade granola is a great start to your day! Enjoy it as a cereal or sprinkle it ...

Food deserts aside, granola (or granola bars) isn’t hard to come by in grocery stores and convenience stores. The ready-to-eat containers may be filled with enough chocolate chips, sugar, peanut ...

of 2,000 American adults found that 59 percent hadn’t eaten granola recently. “But the basic ingredients—oats, nuts, seeds, dried fruit—are whole foods that offer health benefits,” says ...

Bake in the center of the oven until the oats are starting to brown, 10 minutes. Use a spatula to flip the oats in segments, ...

You can customize the grains and dried fruits to suit what you have on hand and prefer. F&W food editor Chandra Ram created this recipe when she had a lot of granola on-hand, and wanted to turn it ...

Whole grains, almonds, dried fruit, and maple syrup make this granola is a favorite for readers who love its flavor and easy adaptability. Grace Parisi a former senior test kitchen editor for Food ...

Park City Granola is made right here in Utah, in small batches so all that yummy goodness stays inside. Owner Kathy ...

Eliminate those over processed bars you purchase and make some homemade granola bars ... for the crunch of the toasted quinoa. Use any dried fruit you like! Super easy. Now my lunch is ready ...

Combine honey, nut butter, oil, and cinnamon in a 2-cup liquid measure. Heat in the microwave until loosened and warmed, ...

Granola is a hugely popular breakfast choice, as it makes a delicious topping for yoghurt or porridge. With so many different varities available, from chocolate to dried fruits, it's ideal for ...