The sandwiches at Pronto come served on torpedo bread or schiaccita bread that is baked in-house. The schiaccita, or "pressed ...

Mahoning Matters has compiled a list of some of the most beloved local food trucks with friendly staff, quick service and ...

Kernel was serving up plant-based burgers and vegetable side dishes on the corner of Lafayette Street and East Fourth Street.

The business launched from a simple idea of making peanut butter and jelly sandwiches with a twist, using gourmet ingredients and innovative recipes. Initially starting in storage containers at ...

The local chain has enough locations around town that they probably even deliver those delicious sandwiches to your place.

A global glow-up is afoot. Thanks to the proliferation of experimental food trucks and food influencers, the sandwich has become a gourmet item. Search “sandwichtok” on TikTok and you’ll ...

With this in mind, our Underground Gourmet columnist queues up each month ... Your delivery will be there before you know it. The sandwiches that you order from this kitchen window are largely ...

From Insta-hyped katsu sandos to luxe cheese toasties, the rise of the gourmet sandwich shows no sign of slowing down. It started in 2018. Images of meticulously sliced crustless bread encasing ...

Situated in Newton’s Italian-American neighborhood, Nonantum Press Room reinvents traditional Italian meals in the form of ...