Perhaps you're looking to tenderize and season your steak, and can't decide if it's best to go with a marinade or dry rub.
FLAVOR PROFILE: Smoked & Roasted Versatile Butcher's Blend** – Whether you're preparing a juicy steak or hearty roasted vegetables, this rub brings out rich, smoky notes in every dish.
Premium Edition - The Best All Purpose Seasoning in Town. Great barbeque dry rub for all meat and vegetable dishes. Enjoy premium taste like it’s made from your favorite fancy steakhouse.
These expert tips from Princess Pitts Pierre will have you whipping up the best air fryer steak with mouthwatering tenderness ...
Once the ingredients were combined into a dry rub, I slathered each steak with olive oil and massaged the rub into both sides of the meat, making sure to coat the edges of each piece. I let my New ...