It all depends on how you like your French toast. French toast is a classic breakfast dish and for good reason. It's made by ...

No matter what bread you pick, dried bread is the key to French toast so that it can soak up the eggy custard mixture. We'll ...

It's also best to avoid presliced bread because it ... After two or three minutes on each side, it was time to plate my French toast. The floured version had a great texture, but the egg flavor ...

French toast holds a special place in our kitchen, thanks to my grandmother’s recipe. It’s a timeless classic—tender, perfectly golden, with just the right hint of vanilla, cinnamon and ...

To serve, stack up the French toast and top with the mango coulis. The best coconut milks contain at least 70% coconut extract. You can use any type of sugar, but caster sugar is best as it ...

Julia Gartland for The New York Times. Food Stylist: Monica Pierini. French toast, roasted potatoes and more of our best brunch ideas for cozy gatherings at home. Christopher Testani for The New ...

Ahead, here’s how to make a perfect French 75 at home, with tips on what kind of gin to use, the best type of Champagne for a French 75 and how to pick the juiciest lemons. 1. Add gin ...