Brisket has evolved over the decades, and now it’s a Texas barbecue staple. But it doesn’t have to be made with beef. Here, ...

Good corned beef hash balances meaty corned beef and tender potatoes and onions. Most often served for a diner-style ...

After setting the meat-and-brine bag in the fridge, the hard part is over. “Corned beef is really a set-it-and-forget-it ...

There’s something undeniably comforting about the classic combination of tender corned beef, buttery potatoes, sweet carrots, ...

Cooking up briskets of corned beef is must as metro Detroiters prepare to celebrate Monday's St. Patrick's Day. Try these tried-and-true ways cook it.

St. Patrick's Day is right around the corner and if you're planning your St. Patty's day feast, these are my favorite, ...

From hearty Irish stews to soda bread and Irish coffee, discover the heart of Irish cuisine with these 16 classic and ...

Korean food enchants the palate with its intense taste and various textures. Their Korean brisket is incredibly tender and juicy. With the right techniques, anyone can make a restaurant-grade version ...

Just like green cocktails, shamrock-inspired treats, and incorporating Baileys and Guinness into just about any dish, serving corned beef recipes on St. Patrick's Day is part of Irish-American ...

Basic braise/oven method: A corned beef braise is best. Remove the brisket from the package ... here are some of our favorite recipes from the Free Press test kitchen archives.