When you walk down the baking aisle at the grocery store, you'll find more than a few bags labeled flour. All purpose flour, bread flour, cake flour, and more — all for different types of baking!

"When you’re at the store, make sure the flour bag you purchase is sealed," advised Gold Medal's brand experience manager ...

Results in finely ground flour comparable to store-bought brands. Not super quiet ... It’ll be difficult to go back to the bags of bleached Gold Medal or even the slightly more elevated Bob ...