This is a very exotic dish and is considered a delicacy in many countries. Goat stew with this recipe can not be compared to anything, you just have to try it! And as usual, cook with us!
On Monday, March 17, despite your heritage birthright, all New Englanders will consider themselves just a wee bit Irish in ...
Chef Zoe Adjonyoh's recipe serves a goat stew atop a rice and millet mixture with toppings like avocado slices and soft-cooked eggs. This is the perfect make-ahead meal or dish to take along to a ...
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