Preparing gnocchi from scratch is time consuming, but making it with leftover ricotta speeds things up and results in a ...

While you’ll find these one-pot meals contain a variety of pastas, two tend to stand out: gnocchi and orzo. Soft and pillowy ...

Gnocchi, which is an Italian pasta that uses potatoes in its dough instead of just flour and egg, and Tteokbokki, a Korean ...

The New York Times Cooking Instagram account recently turned “lemony miso gochujang brown butter gnocchi”—a meme meant to ...

3. Now for the pièce de résistance. Add all the cheeses and the Parmigiano fondue to the gnocchi and mix. Transfer this mixture to an ovenproof dish or casserole and put under a medium grill for ...

So, if you're looking for another recipe to add to your rotation, then you'll want to give his creamy leek gnocchi a go. This tasty pasta dish, which is topped with a succulent bacon crumb ...

This chorizo gnocchi one-pot is packed with peppers, tomatoes and kale – all you need for a delicious family dinner. Each serving provides 516 kcal, 22g protein, 55g carbohydrates (of which 17g ...