The glutinous rice flour balls, which have a sticky, stretchy texture, are cooked in sweet and savoury dishes. Although they are sold in the frozen section of Chinese supermarkets, they're very ...

also known as "Jian Dui" or "Sesame Seed Balls". They are a popular Chinese dessert made from glutinous rice flour dough ...

The basic structure of Chinese sesame balls involves a glutinous rice flour dough that is filled with various sweet fillings, ...

I used to love buying tang yuan (round balls of glutinous rice flour, also spelt tong yuen) in ginger broth from the vendors that popped up in Hong Kong streets as soon as the weather started to ...

Tang yuan are sweet balls made from glutinous rice flour served in a syrup, often found at Lunar New Year celebrations. Delicious with a sweet gooey filling like the peanut version Suzie likes to ...

Roll the paste into 1/2-inch round balls. Set aside.Glutinous rice doughPlace the rice flour in a medium-sized bowl and the sesame seeds in a small bowl.Heat a small sauce pan with the water and brown ...

GEORGE TOWN: Eight kindergarten children learnt about the values of sharing and togetherness while having fun making the multi-coloured tang yuan balls (glutinous rice flour balls). Cheryl Lee ...

As it’s a mobile stall, he sells his lor mai chee at a few locations, namely Taman Overseas Union, Sea Park and Taman Megah.