To make the soup gluten-free, use gluten-free chili beans and double-check that your chicken broth and all other ingredients ...

With legumes in multiple forms, plus two kinds of seeds, it proves that plenty of protein can come from plants ...

Craving a cozy bowl of chili that’s big on flavor but skips the meat? You’ve come to the right spot. Here are over 45 ...

while this chili may be vegetarian (and easily can be made vegan), gluten-free and dairy-free, thanks to the high-fiber beans, aromatic vegetables and earthy spices, it’s substantial and filling.