A foolproof recipe for beginning gluten-free bakers, GF banana bread is quick to mix and has all the cozy ... most translate extremely well to gluten-free baking—and might even be more tender.

You can also use guar gum or a combination of the two. Adding slightly more gluten-free baking powder than the recipe requires can help make a lighter and fluffier cake. Adding more liquid than ...

But on my way home, I had a last-minute panic ― hang on, I thought, the dense, heavy cake used a LOT of baking powder. Is ...

This all-American favourite is perfect for any time of day - it's gluten-free baking ... of soda, baking powder and xanthan gum in a large mixing bowl. Add the salt and sugar and mix well.

You want cookies and you want them, well, yesterday. Behold, these peanut butter cookies—courtesy of Feel Good Foodie blogger ...

Sure, making a roux is a quick way to start a gravy, but what if you can't have gluten? In that case, turn to this one pantry ...

Looking to satisfy your sweet tooth without the guilt? Here are 5 almond pastry recipes that are as healthy as they are delicious! Ready to indulge in some wholesome goodness?