The Poultry Site3d
USDA forecasts rising meat, dairy and egg prices in 2025
The USDA’s forecast indicates that both consumer and producer prices will continue to rise in 2025, particularly for meat, ...
FMIBlog9d
Meat Pads Market Share Analysis is Expected to be Worth USD 3.8 Billion by 2035: Future Market Insights, Inc.
The meat pads market share analysis has been experiencing steady growth, driven by the expanding meat processing industry and ...
News-Medical.Net on MSN3d
Why mushrooms could be the key to lowering salt in processed meats
Mushrooms may help cut salt in processed meats by up to 61% while preserving taste, thanks to their natural umami compounds.
Poultry, pork producers helped by USDA changes
North Carolina’s poultry and pork producers are getting a commitment through streamlined administrative requirements from U.S ...
Carrefour launches private meat brand, restaurants want it too
After launching the "Le Marché" meat brand, Carrefour received inquiries from restaurateurs expressing great interest.
Food Processing5d
Meatable Adds Two Meat Industry Veterans to Leadership Team
Continuing to focus on collaborating with, not competing against, the traditional meat industry, the Dutch cultivated meat ...
Marshall Independent6d
Solving the rural meat processing bottleneck
Rural Wabasso farmer Paul Sobocinski is one of three individuals who will share an endowed chair position at the University ...