I wish I could take credit for this one but this gin fizz was invented by cocktail maven Kathy Casey to give gin, one of summer’s most popular spirits, a winter makeover. What I love most isn ...

Gin fizz is a member of the sours cocktail family (because it contains lemon juice). It will appeal to G&T lovers and anyone who likes a long, refreshing tipple. A classic fizz shouldn’t be ...

Fill the glass with a few sage leaves and ice cubes. 2. Add gin, honey and lime juice, stir it well. 3. Pour in club soda, stir it again. 4. If necessary, add a bit more honey sage syrup. Garnish with ...

Heat and dissolve the sugar and water into simple syrup. Add a cup of cranberries and stir and cook on simmer until cranberries are soft (10 min and let rest for 20 min). Strain cranberries out.

2. Divide the melon between 8 glasses. Top up with the gin and Prosecco. Cook's note: These cocktails can also be nonalcoholic – just use alcohol-free gin and sparkling wine. You can use either winter ...