So, what sets these international brews apart? For example, Weihenstephaner Hefeweissbier, is a German wheat beer with tasting notes of banana, cinnamon, clove, and yeast. Far different from that ...
Right now, Booth is into dunkelweizen — or “weizen” — a dark, cloudy German wheat beer with, according to Booth, “clove and banana highlights.” “A lot of these styles, you can’t ...
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