The word stollen not only references the Christmas bake but also German mining ... yeast while most fruitcakes are made from unyeasted cake batter. You could even make a fruitcake at home with ...

Stollen is a German Christmas cake thought to date all the way back to the Middle Ages. You've probably seen it, if not tried it, at the Birmingham German Market. The traditional way to eat it is ...

About German Stollen Bread Recipe: A stollen is a traditional German bread made of fruit and nuts, coated with powdered sugar. It is popularly made and eaten during the Christmas season when it is ...

Studded with dried fruit and filled with marzipan, stollen is a German Christmas bread packed with festive flavour. I choose not to add currants as they tend to burn too easily. Measure the flour ...