There, she learned the art of gelato and sorbet making, which helped her develop three types of ice pops: fruity, creamy and boozy, one for adults. "We try to make them as close as possible to the ...

D'Art Design collaborates with an Italian ice cream brand, Dolce Gelato, to execute an immersive as well as practical ice cream parlor design project. Our goal was to freeze a moment in time ...