Scout out rare Catalan “sea and mountain” specialties, superlative hot chocolate, and boozy “fork breakfasts.” Barcelona is ...

A UV light and specific ingredients can make a dish or drink change color. This article is adapted from the December 14, 2024 ...

Gastro Obscura, Eating Well, The Boston Globe, Curbed, Bon Appétit, and elsewhere. She has traveled to 24 countries and currently lives in Boxford, Massachusetts with her husband, two sons ...

Mandy is a journalist and drinks expert. She covers food, drinks, and travel for several publications including Taste of Home, VinePair, Gastro Obscura, Vice and more. Her research and reporting ...