Broccoli is not only a powerhouse of nutrients but also a delicious vegetable that can elevate any meal. When roasted, b ...

Make this roasted broccoli salad by tossing broccoli florets with a bacon-infused vinaigrette for a hearty side dish or lunch ...

Place 1 pound chopped broccoli crowns, 1/3 cup tomato paste, 1 ounce grated Parmesan cheese, 3 tablespoons olive oil, 1/2 teaspoon kosher salt, 1/4 teaspoon garlic powder, 1/4 teaspoon onion powder, 1 ...

Preheat the oven to 425°F and prepare the broccoli by cutting off florets from the thick stalks. Place the florets on a large baking sheet and add a few cloves of sliced garlic and drizzle with a ...

A great and simple way to serve broccoli ... sprinkle over the garlic, chilli and balsamic and honey mixture, then cook for another 4 minutes. Serve warm or cold with the Parmesan grated over.

Add onions and garlic; cook and stir 3 min ... Meanwhile, cook pasta in large saucepan as directed on package, adding broccoli to boiling water for the last 2 min. Sprinkle mozzarella over ...

Let cool for 15 minutes. Set aside. While Garlic Croutons are baking, make the Soup Cut broccoli stems into 1/2-inch pieces to yield 1 1/2 cups. Cut broccoli florets into 1-inch pieces to yield 3 ...