Choosing what to eat for dinner can be quite the task. We’ve all been there, staring at our kitchen wondering what to make ...

Almond butter is available in ... Place the lamb leg steaks in a non-metallic shallow dish. Combine the olive oil, lemon juice and garlic and rub over the lamb, cover and refrigerate for 1-2 ...

To make the cheese sauce, place the butter and flour in ... chilli powder, garlic and herb mix to taste. To serve, mix the vegetables with the steak. Divide the mixture and scoop up into the ...

During the last minute of cooking, add a little butter to the pan and add your crushed garlic cloves, plus a couple of sprigs of herbs such as thyme or rosemary. Baste the steak in the butter ...