She slices it herself, but you can absolutely buy pre-sliced smoked salmon for this dish. When you're at the store, also pick ...

You can't go wrong with dill, smoked salmon and garlicky cream. Keep this recipe up your sleeve for a really easy party nibble. Preheat oven to 180C/350F/Gas 4. Bake the whole head of garlic for ...

This Smoked Salmon Tartine is rich, creamy, herby, and loaded with salmon. With both smoked salmon and baked salmon, this ...

Season the fish inside and out with salt and pepper. Place the lemon slices, herbs, and garlic in the cavities. Roast the salmon for 8 to 10 minutes per inch of thickness—so if the fish is 4 ...

Add the onion and garlic and cook for 3–4 minutes ... tender but still has a little bite, stir in the smoked salmon, lemon zest, juice and dill. Drizzle over a little olive oil, season with ...

This Two-Salmon Chowder makes a hearty, comforting West Coast meal that is perfect for visiting family and friends.