There are some dinners that just feel indulgent without being complicated, and garlic butter steak bites with creamy Parmesan ...

Choosing what to eat for dinner can be quite the task. We’ve all been there, staring at our kitchen wondering what to make ...

Rest your steak at room temperature for at least 30 mins Remove all silver skin, connective tissue and fat around the meat, or ask your butcher to do this for you Fill a saucepan with cold water a ...

At Le Coq in La Jolla, California, there’s been an equally enthusiastic reaction for chef Tara Monsod’s bread service. Here ...

Add the garlic and cook over low heat ... onto a large platter and top with the steak. Spoon the paprika butter over the steak and serve right away.

Using a small paring knife, make 5 slits in each steak. Press 1 crispy garlic chip into each slit ... melt the remaining 2 tablespoons of butter over moderately high heat. Add the kale and ...

For the topping: Meanwhile, in a medium bowl, stir together the breadcrumbs, parmesan, almonds, butter, garlic, lemon zest, salt, and pepper until combined. Remove the cabbage steaks from the oven ...