When the lobster is fully cooked, the antenna should easily break off the head of the lobster when pulled. The meat should be white and opaque," Brown said. Consuming undercooked lobster can lead ...

And once they’re in, it’s nearly impossible to get rid of them. Even cooking the lobster meat won’t kill all of the bacteria. So it’s safer to just keep the animal alive right up until you ...

Traditionally, Lobster Thermidor is made with cooked lobster meat mixed with a rich and creamy wine-based sauce. The resulting mixture is stuffed back into the lobster shell and browned.

It will thicken but still be loose. In a mixing bowl, toss together lobster, 4 tablespoons browned butter and enough mayonnaise to coat lobster generously. Taste, and adjust seasoning as needed.

This easy spaghetti dish is a great way to serve frozen cooked lobsters that are a little smaller, if each person gets a half. Remove the meat from the lobster, reserving the shells. First remove ...

Serve immediately. Note: Buy cooked lobster meat or steam three 1-pound lobsters and pick out the meat. If top-split hot dog buns aren’t available, use conventional hot dog rolls, grilling the ...