I fry fish to crispy perfection, creating a dish so flavorful, you’ll want to make it at home every time! The golden crust ...

It is simple, easy and a lip smacking fish recipe, perfect for dinner parties and festive season. Take the washed pieces of fish in a plate and squeeze lemon juice over it to get rid of the fishy ...

Take off the heat and keep aside. 4. Wash and wipe the fish dry. Dust lightly with flour, patting off any excess flour. 5. Heat oil for frying, and while it is heating, whip egg-white stiff and fold ...

In a bowl add the fish and season with salt and black pepper to taste. Add 2 tbsps. of cornflour and the egg, then mix.

To make this dish a little indulgent I serve it with my favourite simple sauce (see recipe below ... eye on the heat of the frying pan. It needs to be hot when the fish goes in, but not too ...

You can't beat homemade fish & chips, get perfect results with ... Put the potatoes into the fryer and allow them to fry gently for about 8-10 minutes, until they are soft but still pale.

use the smaller amount called for in this recipe. If you love salted fish, use more. Even in its purest forms – steamed with lots of shredded ginger, or fried and served with a dipping sauce of ...

It's a quick and easy dinner recipe that is perfect for a busy weeknight! Suzy Sakamoto, creator of the blog, "The Perfect Tide", shared how easy it is to fry up delicious frozen fish! For the ...

Lightly steaming the fish allows all the flavours to shine in this easy Chinese fried rice recipe. Each serving provides 253kcal, 25g protein, 2g carbohydrate (of which 1.5g sugars), 16g fat (of ...