This is a scrumptious fruit tart recipe. Fresh and delicious, this will be great to make after visiting your local farmers ...

This classic French fruit tart recipe is the ultimate French pastry shop dish. A layer of eye-catching, glazed fresh fruits ...

The dough from this recipe can be used with almost any firm fruits, such as pears, peaches, apricots or plums. Find these recipes and more in Food & Wine's guide to fruit tarts.

The Summer Berry Company (TSBC) is a year-round fruit supplier that promotes ... pastry for pre-made pastry tarts to make it even faster. Strawberry tarts recipe Pastry ingredients 150g plain ...

Think tarte au citron but with passion fruit – completely divine ... You will need a deep 23cm/9in loose-bottomed fluted tart tin. To make the orange pastry, place the flour, butter, icing ...

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One of the most iconic symbols of St. Patrick's Day is the color green. So when it comes to dessert, why not make something ...

Instead of individual fruit mince tarts, this large one is a nice way to serve a group of people for dessert or morning or afternoon tea. If you’re busy rushing around, you can substitute this ...

2. In a large bowl, combine drained cherries, sugar, and cornstarch. Pour into a 9-inch square baking dish. 3. In a food processor, add flour, brown sugar and butter. Pulse on and off until butter is ...

Top with whatever fruit you wish before brushing lightly with the cooled apricot jam. You can easily halve this recipe and make fewer tarts. Use a small ball of excess pastry to press the tart ...

It might seem an odd combination but this works brilliantly. The passion fruit really stands up to the chocolate. The tart is very rich, so serve it in slim slices. You need patience to make the ...