Making quiche can be time-consuming and difficult, though. That is where frozen quiche comes in. Frozen quiche can help you ...

Yes—and all it takes are these three easy steps! Yes, you can freeze quiche! According to world master chef Fred Tiess, you can absolutely freeze baked quiche to use any time you need it.

Trim the pastry edges to get a perfect edge and then serve in wedges. To freeze the quiche Lorraine: Allow to cool completely after step 8, then wrap in cling film. Freeze for up to 3 months.

Feel free to try different roasted veg in this recipe. You could try roasted squash, sweet potato or even cauliflower. Quiches can be frozen in portions if you have leftovers.