Sprinkle cider vinegar to taste on greens and cover, remove from heat and serve. Cooked collards (see preparation above) can be frozen in plastic freezer bags for up to 4 to 6 months. Fresh collards ...

Spinach, kale, Swiss chard, beet greens, along with mustard and turnip greens freeze well for year-round enjoyment. Follow the steps below to safely freeze your leafy greens. Select young, tender ...

To store collard greens, refrigerate for five days or freeze for up to a year. Growing fresh, leafy greens is a delicious way ...